Ingredients

• 750g beef mince
• 3/4c fresh bread crumbs
• 150g bought chargrilled capsicum
• 1/4c pitted olives, sliced
• 1/4c shredded basil
• 1 garlic clove, crsuhed
• 1 egg, whisked
• 1 red onion, sliced
• salt and pepper
• 2 medium ripe tomatoes, chopped
• 2 tbs extra virgin olive oil
• 1 tbs basil
• 120g salad leaves

Directions

1. Combine mince, breadcrumbs, capsicum, olives, basil, garlic, egg, half onion in bowl. Season and shape into 8 patties.
2. Cook patties on bbq plate.
3. Combine tomato, oil, extra basil and onion in a bowl. Season.
4. Serve with salad leaves.

Can be served with Garlic lemon potatoes.