Basil dressing Posted on January 15, 2006February 28, 2015 by Stuart Ingredients 1 cup firmly packed basil 2 garlic cloves 1/2 cup olive oil 2 tbs red wine vinegar salt and pepper Directions Whizz everything together!
Desserts Recipes Hot chocolate mousse Sally Park January 15, 2007 0 This can be made a day ahead and kept in the fridge until needed. Beautiful served just out of the oven with a bit of […]
Chicken Recipes Chicken and vegetable patties Sally Park July 5, 2006 0 This recipe is very easy to make and the cooked patties freeze really well so that you can use them on sandwiches or in wraps. […]
Curries Recipes Chittagong Meat Curry Sally Park February 6, 2006 0 Ingredients 1kg meat, cubed 2 tb butter/ ghee 2 tbs Chittagong Meat Curry Blend 300ml water 1 tsp garlic, chopped 6 green chillies, chopped (optional, […]