This dressing would be delicous served with a salad of baby cos lettuce, crispy pancetta, semi dried tomatoes, walnuts and avocado. Also lovely on roast […]
Month: March 2006
Creamed honey mustard
Ingredients 75g wholegrain mustard 1/2 tbs honey 1/2 tbs whole egg mayonnaise Directions Whisk all ingredients together until well combined. Delicious served with roast meat.
Roast beef or lamb with rosemary and garlic
Ingredients ~600g easy carve roasting beef or lamb (or whatever size you happen to buy) 8-10 sprigs of rosemary, leaves removed 1/4 cup olive oil […]
Gnocchi with blue cheese sauce
Ingredients 2 tbs olive oil 100g French shallots, sliced 3 garlic cloves, sliced 125ml dry white wine 300ml cream 200g baby spinach 80g gorgonzola, chopped […]
Green olive, walnut and almond tapenade
This is super easy and super yum. It can be served as a dip with bread or used as a delicious pasta sauce. Ingredients 1 […]