Creamed honey mustard Posted on March 7, 2006February 28, 2015 by Sally Park Ingredients 75g wholegrain mustard 1/2 tbs honey 1/2 tbs whole egg mayonnaise Directions Whisk all ingredients together until well combined. Delicious served with roast meat.
Lamb Recipes Souvlakia Sally Park July 1, 2006 0 Ingredients 750g lean lamb 3 red capsicums, halved, deseeded (different colours if you prefer!) 1 large brown onion, halved, cut into wedges 1/2 cup olive […]
Desserts Recipes Chocolate berry dessert Sally Park January 30, 2006 0 Ingredients 125g light cream cheese, softened 150g white, dark or milk Toblerone chocolate, melted 2 egg whites, beaten to soft peaks 300g berries (fresh or […]
Recipes Side Dishes Scalloped potatoes Sally Park April 11, 2006 0 Ingredients 6 potatoes, peeled and sliced into 5mm discs 1 onion, halved and sliced thinly 2 tsp flour 1 cup grated tasty cheese 1 cup […]