I have a gas oven so it may not take as long to cook in your own, so check the cake reguarly to make sure […]
Stuffed chicken wrapped in proscuitto
This recipe is really simple and easily varied to suit your taste. You can place anything in the chicken such as herbs, spinach, tapenade, cheese […]
Basil aioli
This aioli very versatile is delicious served with grilled vegetables, salad or as a dip. Ingredients 1 garlic clove 1/4 cup basil leaves 1 egg […]
Stewed fruit sponge pudding
This is another of my Grandma’s recipes – it is a tradition at her home to have a roast dinner and dessert for lunch every […]
Lemon honey
This is my Grandma’s recipe and it makes for a really delicious addition to desserts. Ingredients 2 lemons, rind and juice 1 cup sugar 50g […]