Chicken / Pasta / Recipes

This recipe can used as a base for many variations – use herbs such as oregano, thyme, basil or sage in place of or in addition to the chilli in the recipe. Ingredients 250g macaroni pasta 1 chopped brown onion grated rind and juice of 1 lemon 3 finely chopped clove of garlic 1tsp dried chilli flakes 4 chicken thighs 3 1/2 cups just boiling chicken stock salt and pepper Directions Place pasta, onion, lemon rind, garlic and chilli into a roasting tin. Arrange the chicken thighs on top and season with salt and pepper. Drizzle with chicken stock and...

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