In the mornings, I place my oats and milk in the microwave with dried apple and cook for the suggested time (obviously depends on the type of your oats!) and then drizzle with honey. The apple plumps up in the warm milk and tastes just delicious. I would imagine that you could use any dried fruit – it’s a really delicious breakfast!!!
Related Posts
White chocolate brulee
- Sally Park
- December 27, 2005
- 0
Ingredients 600ml double cream 225g white chocolate 1tbs caster sugar 4 egg yolks 2tsp cornflour 4tbs demerara sugar Directions Put the cream and sugar in […]
Hazelnut meringues
- Sally Park
- January 10, 2009
- 0
Ingredients 3 egg whites 3/4 cup caster sugar 1 tbs ground hazelnuts Directions Preheat oven to 120C. Line baking trays with baking paper. Beat egg […]
Passionfruit sauce
- Sally Park
- January 18, 2007
- 0
This is delicious over a baked cheesecake, poured over a pavlova, or served over ice cream. Ingredients 1 cup water 2 cups white sugar 1 […]