Month: October 2016

  • Visiting the Tramsheds @ Harold Park

    Visiting the Tramsheds @ Harold Park

    I was wandering along King St, Newtown while Stu had his haircut and I bought a scrap of  Japanese cotton in a super cute floral pattern. I was planning to turn into a shirt but it’s a smidge not wide enough… so yet another paper bag elastic waist skirt it is. (I really need to teach myself […]

  • BBQ cajun chicken

    BBQ cajun chicken

    The weather is finally warming in Sydney (most days anyway..!) so it’s finally time to get back into BBQ dinners. We live in a townhouse beside a heritage listed house which has been turned into 4 flats. I often feel sorry for my neighbours when I’m outside cooking on the BBQ because I’m quite sure […]

  • 6 ingredient lemon pasta

    6 ingredient lemon pasta

    Yes… I present to you a pile of plain looking pasta sitting in a fancy bowl. Doesn’t look like much! But! Bear with me… this is a super simple and super delicious bowl of pasta and I’m sure you would already have most of the ingredients in your fridge. Pasta, lemon, cream, salt, pepper, parmesan. That’s it! […]

  • Sambal roasted salmon parcels

    Sambal roasted salmon parcels

    The perils of shopping online. Most of the time I don’t mind giving control to my “personal shopper” and I’m happy to get what I’m given instead of wrestling wonky shopping trolleys in the supermarket with a scowl on my face. Today though, bit annoyed. I purchased two pieces of salmon. Clearly my “personal shopper” […]

  • Spiced apple cake with caramel drizzle

    Spiced apple cake with caramel drizzle

    I’m back! Sorry for the delay. Lately, cooking for me has been of necessity and not so much pleasure but I will get back into the swing of things soon, I promise. I have been sitting on this cake for a while now. Actually, to be more accurate, pulling a slice from the freezer and […]