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Waterman’s Lobster Co
Lobster. From The Atlantic Ocean. On a roll. In Potts Point. This definitely doesn’t align with my eat local, shop local food philosophy but I put my ethics aside and ventured to Waterman’s Lobster Co with Mum for a special lunch. Waterman’s Lobster Co is a fancy restaurant located in a busy pedestrian alley in…
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Berry crumble
I love dessert with fruit for many reasons and this recipe is particularly good. Decadent and delicious but on the edge of healthy so I don’t feel at all guilty for having seconds! It is easy to prepare ahead if you are having guests over for dinner – make the crumble topping and store in…
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Home made muesli
This is the only recipe you will ever need for muesli/granola/breakfast deliciousness. It is the perfect mix of salty and sweet with the nourishing combination of rolled oats, nuts and seeds that you can comfortably tweak based on what you have on hand in your pantry. I make my muesli without dried fruit because I…
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Rockmelon and prosciutto salad
Rockmelon and prosciutto is a classic combination but this salad was not something that Stu was particularly excited about trying. My first experience with rockmelon and prosciutto was in France when it was served by my host mother and it seemed very exotic to a country girl from Australia! A sliver of rockmelon with the skin,…
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Simple salmon parcels
We were having friends over for dinner on a school night and I had grand plans of making roast chicken but… traffic was bad (it takes the longest time to travel the shortest distance in Sydney), the sapphire fell out of my engagement ring and time was marching on so by the time I arrived…