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Healthy Thai pork larb
We are now in Autumn so it should be cooling down but I don’t think the weather in Sydney got the message – most days are still above 30 degrees C and the nights are still sticky without a cooling breeze. I wasn’t in the mood for a hot dinner and Stuart was going to be […]
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Rockmelon and prosciutto salad
Rockmelon and prosciutto is a classic combination but this salad was not something that Stu was particularly excited about trying. My first experience with rockmelon and prosciutto was in France when it was served by my host mother and it seemed very exotic to a country girl from Australia! A sliver of rockmelon with the skin, […]