Tag: red wine


Beef gratin with roasted cauliflower Dine in

Slow cooking in the oven is one of the easiest ways to cook and the extended time in the oven results in butter soft meat and complex flavours. This casserole is a winner and with only a few ingredients and minimal preparation, you can let your oven do most of the work. The red wine matters – I’m not suggesting you buy a $40 bottle to tip into your casserole but equally don’t think a cask of Stanley’s “red” wine will do the trick either. The wine will either flavour or ruin your dinner so if you would drink it...

Read More