Reuben Republic

We discovered real Reuben sandwiches in New York and they were a revelation. Thick slices of rye bread with a stack of slow cooked corned […]

The Pie Tin

Unfortunately this is all that was left from our visit to The Pie Tin. Tucked away in a side street off busy King St sits […]

Oven poached quinces

I love autumn for the hard, craggy, bright yellow fruit which turns into beautiful rose scented, ruby coloured segments with a few hours of tender cooking in […]